National Toast Day is celebrated on the last Thursday in February and this year, it takes place on February 24. It pays homage to a food that is oft-ignored but has an oh-so-important role to play when it comes to breakfast🍴, brunch🍝, or even snacking🍔 purposes. The art of making toast is brilliant in both its simplicity and the variety of ways in which one can end up with toast. It’s a physical marvel too when one thinks of how different bread and toast are, despite them technically being the same thing. Toast can be crunchy, warm, and makes you want to eat a whole load more; whereas bread has a denser consistency which often satiates your appetite faster. Whatever the case, we love❤️ toast for how versatile it can also be.😍
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