Simply put, deviled eggs🥚 are hard boiled, cut in half, and filled with — well, that part’s up to you! Whether you use mustard or ground mustard, prefer chives or bacon, or hold the paprika or add extra, National Deviled Egg🥚 Day is for making and munching on America’s favorite potluck treat. Celebrate on November 2 with your favorite recipe, using trendy ingredients, or buzzing to the grocery store for some easy, pre-made eggs🥚.
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